{"product_id":"steamed-whole-fish-ginger-chili","title":"Steamed Whole Fish with Ginger and Chili","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eA whole fish, cleaned and trimmed, ready for the steamer. The flesh is mild and sweet and stays tender and flaky when cooked gently, while the skin holds the fish together so it keeps its shape on the plate.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand-selected for even size, firm texture and bright, clear eyes.\u003c\/li\u003e\n\u003cli\u003eGinger and chilli garnish included for a classic, aromatic finish.\u003c\/li\u003e\n\u003cli\u003eNaturally lean and rich in protein, omega-3 and essential minerals.\u003c\/li\u003e\n\u003cli\u003eSimple to prepare: steam, then finish with hot oil, soy and spring onion.\u003c\/li\u003e\n\u003cli\u003eSourced from suppliers we buy from week after week for consistent quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePack size: 2 kg\u003c\/li\u003e\n\u003cli\u003eContents: whole fish, cleaned and gutted\u003c\/li\u003e\n\u003cli\u003eStorage: keep frozen at -18°C; thaw overnight in the refrigerator\u003c\/li\u003e\n\u003cli\u003eCooking: steam for 8-10 minutes, until the flesh turns opaque\u003c\/li\u003e\n\u003cli\u003eServing suggestion: hot oil, light soy sauce, ginger and coriander\u003c\/li\u003e\n\u003cli\u003eGreat for: family dinners, celebrations and festive gatherings\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CHARLIE SPARKS","offers":[{"title":"Default Title","offer_id":53506877817013,"sku":null,"price":79.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/1403\/8709\/files\/shi_ban_yu_1.jpg?v=1791771894","url":"https:\/\/charhub.shop\/products\/steamed-whole-fish-ginger-chili","provider":"CHARLIE SPARKS","version":"1.0","type":"link"}